Quite the Colorful Attire
A blonde ale fermented with a special strain of yeast, then aged in French oak chardonnay barrels. Flavors of wine and oak absorb into the brew throughout twelve months of aging. During this aging process, a secondary fermentation occurs using a yeast strain disliked by most brewers and winemakers called Brettanomyces.
Delicate, crisp, and refreshing, this wit makes for a fantastic lawnmower beer, and the perfect refreshment after a day in the mountains. Pale straw in color with a fluffy white head. A distinct bready aroma from the unmalted wheat and Belgian yeast. Lightly sweet, a touch of fruity esters, and just a hint of orange and coriander, with a dry and slightly tart finish. Yes please may I have some more.